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Tuesday, 20 October 2020

Cup cake

 Cup  cake  


Ingredients 

Allpurpose  flour   1 cup 

Com flour                 2tbs

Oil                              half  cup 

Powder sugar          half  cup 

Salt                            half  tsp 

Vanilla extract         few  drops 

Baking powder         1tsp

Eggs                              2


Recipe 

First  make  cake  flour, by replacing 2tbs allpurpose flour  with  corn flour, & seive  it  3 to 4 times. 

Now put salt  , baking powder  in it.

Now take  eggs  in  separate  bowl &beat  it until fluffy , add vanilla extract , sugar , oil &  3tbs milk  in  it. Beat it again. 

Heat  oven  at  160 degrees. 

Add prepare  flour  in it in 3 steps , & roll it. ( don't  over beat , it'll  ruined your  cake).

Brush with oil cup cake covers.

Place  cake  my  in it, ( remember  don't  over fill left some space for raising).

Heat  it for  20 minutes 

Insert  toothpick   to check .

At last  grill it  for 3 minutes. 


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